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craft-cocktails

London Cocktail Week 2019 – my experience

If you are a cocktail lover, drinks enthusiast or a home-bartender you probably have no difficulties figuring out what the letters LCW stand for.¬†Organised since 2010 by DrinkUp, London Cocktail Week is a truly remarkable event where you can indulge… Continue Reading →

Apple of My Eye

Introducing a delicious concoction combining a traditional Bolivian spirit Singani made from muscat of Alexandria grapes, walnut liqueur, yellow Chartreuse, honey, fresh lemon, apple and pear juice. Full of fruit flavours, with a distinct nutty aftertaste makes it a perfect… Continue Reading →

The Amalfi Path

Ingredients 35ml Grappa 30ml Amaro Mondino 1 1/2 tsp Lemon Marmalade 2 Sage Leaves 25ml Mandarin Tonic Method Shake all the ingredients except the mandarin tonic over ice top up with mandarin tonic garnish with dried white lime

The Flipper

Ingredients  40ml Havana 7 12 Blueberries 25ml Kenyan Coffee 15ml Maple Syrup Method Blend the blueberries together with rum in a blender Pour it to the shaker and add the remaining ingredients Shake over ice Strain into a coupe glass… Continue Reading →

Classic Martini

Ingredients  60ml Portobello Road Gin 10ml Dolin Dry Vermouth Method Shake all ingredients over ice Fine strain into martini/coupe glass Garnish with an olive SaveSave

Mint Julep

Ingredients 12 Mint Leaves 60ml Bourbon 10ml Sugar Syrup Method Add all the ingredients with crushed ice into the glass Churn for about 30 sec Garnish with a mint sprig SaveSave SaveSave

New York Sour

Ingredients 50ml Bulleit Bourbon 25ml Fresh Lemon Juice 15ml Sugar Syrup 2 dashes of Angostura Bitters Egg white from one egg 22.5ml Red Wine Method Shake all the ingredients except wine over ice vigorously Shake once again without ice Strain into… Continue Reading →

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