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Black Mountain

Ingredients 60ml Amaro Montenegro 20ml Lemon juice 10ml sage & blood orange syrup Dash of Soda Method Add all of the above ingredients to a shaker filled with ice Give it a good shake Fine strain into a highball filled… Continue Reading →

Autumn breeze

As the year is slowly coming to an end, we’re adding another drink to our fall collection. The Autumn Breeze, combining Bourbon, Plum Umeshu, Cynar with a red pear and thyme Cordial Ingredients 35ml Bourbon 25ml Plum Umeshu 15ml Cynar… Continue Reading →

The Amalfi Path

Ingredients 35ml Grappa 30ml Amaro Mondino 1 1/2 tsp Lemon Marmalade 2 Sage Leaves 25ml Mandarin Tonic Method Shake all the ingredients except the mandarin tonic over ice top up with mandarin tonic garnish with dried white lime

The Forbidden Fruit

Ingredients 35ml Calvados 15ml Suze Liqueur 25ml Cloudy Apple Juice 2 teaspoons of Mincemeat 2 dashes Peycheauds Bitters 25ml Aspall Imperial Vitage Cider Method Shake all of the ingredients except cider over ice Fine strain into a tumbler glass Top… Continue Reading →

Chameleon Collins

Ingredients 30ml Gin 12.5ml Rhubarb Liqueur 5ml Amaro Montenegro 15ml Honey Syrup 20ml fresh Lime juice 40ml Butterfly Pea flower tea Method Shake & Strain over crushed ice Garnish with a Lavender sprig + Dried Lime Wheel

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