Tag cocktail-service
If you would like to join us for a delicious tipple tonight, we are pairing the award-winning Scallywag whisky that is full of dark fruits, chocolate and spice interwoven with late vanilla with the bittersweet notes of chocolate and red… Continue Reading →
Ingredients 50ml Bulleit Bourbon 25ml Fresh Lemon Juice 15ml Sugar Syrup 2 dashes of Angostura Bitters Egg white from one egg 22.5ml Red Wine Method Shake all the ingredients except wine over ice vigorously Shake once again without ice Strain into… Continue Reading →